Bristol’s Own Soups
by Michelle Salatino
With this cool air and threat of rain, one thing comes to mind for dinner; warm, satisfying soup. Here at Bristol Farms, we pride ourselves on our homemade soups made from the freshest ingredients available. We have several varieties to choose from; Chicken Noodle, Cuban Beef, Clam Chowder, and many, many more. My personal favorite is the Tomato Basil Bisque, made from vine ripened tomatoes, onions, basil and a little cream in an all natural vegetable stock. This soup is rich and satisfying and warms the soul. Make it a complete meal with a small salad and nice piece of Artisan Bread from our Bakery or our Rustic Cheese Coins from our Cheese Department. To make it extra special, enjoy with a glass of wine, and finish dinner off with some wonderful cheese like Fromager D’Affinois with Cherry Honey. No matter how you serve our soups, they are sure to help warm you and your loved ones on the coldest of evenings.