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The Bristol Blog

The Recipes Remain the Same

posted on June 24th, 2011 by Melinda Race

Turkey Asparagus Sandwich29 years ago we opened our very first little café…. Time flies but the good recipes remain!

We are so very happy that every day we hear customers comment on how absolutely delicious our food is.   Whether it is the Silver Spur Salad named after a road in Rolling Hills or the  Newport Beach Club name after our store on the corner of McCarthy and Avocado, our food is good!!!   My personal favorites are  the San Francisco Burger and the Pasadena Veggie Sandwich.  Just to hear one menu item described with make your mouth water. Our Turkey Asparagus Melt is fresh asparagus wrapped with thinly sliced turkey and topped with Swiss cheese, vine ripened tomatoes, red onions, sprouts, and thousand island dressing on dark rye bread and served with your choice of fresh cut fruit salad, a warm Bristol soup, potato salad, or a fresh garden green salad.  How can this not be a great experience?

What I like is how easy the process is, how very happy our employees are to see you walk in and how truly fresh the food is.   And the icing on the cake is that you can get your shopping done after you’ve visited our café.

Did you know we have a monthly specials menu? You can find what meals are on special for each day of the week either in store or on our website. We serve a breakfast and lunch special, daily. Click here for this month’s specials.

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