Fish & Chip Fridays
by Melinda Race, Director of Catering & Cafe
Captain’s Orders! Get to your nearest Bristol Farms café for our Fish & Chip Fridays! Staring Friday, February 28th, the cafes in our Rolling Hills, South Pasadena, and Palm Desert stores will host our “back by popular demand” fish fry from 4-8pm. Your taste buds will be saying, “Aye Aye, Captain!” Your meal will include two pieces of beer battered white cod fillets, cole slaw, tartar sauce, fresh lemon wedge, and French fries all for $8.49. We don’t use just any beer batter; we use Widmer Hefeweizen to make our batter, which is absolutely fantastic!
We even offer a kids meal, which includes 1 battered fish fillet, French fries, and a fruit cup for $5.99.
We would love for you to join us! Grab a cold beer to wash it down, or possibly a nice glass of white wine. Just close your eyes and imagine you are an outdoor enthusiast eating your catch on the shores of your favorite lake, hungry, relaxed and happy to be alive. But, come experience our offering for a limited time. We will be hosting our Fish Fridays through April 25th.