Fish & Chip Fridays are back!
posted on February 16th, 2016 by Brian Casey
Captain’s Orders! Get to your nearest Bristol Farms café for our Fish & Chip Fridays! Staring Friday, February 19, the cafés in our Rolling Hills, South Pasadena, Newport Beach, La Jolla, and Palm Desert stores will host our “back by popular demand” fish fry every Friday from 4-8pm. Your taste buds will be saying, “Aye Aye, Captain!” Your meal will include two pieces of beer battered white cod fillets, cole slaw, tartar sauce, fresh lemon wedge, and French fries all for $8.99. We don’t use just any beer batter; we use Widmer Hefeweizen to make our batter, which is absolutely fantastic!
We even offer a kids meal, which includes 1 battered fish fillet, French fries, and a fruit cup for $6.99.
We would love for you to join us! Grab a cold beer to wash it down, or possibly a nice glass of white wine. Just close your eyes and imagine you are an outdoor enthusiast eating your catch on the shores of your favorite lake, hungry, relaxed and happy to be alive.
Our Fish Fridays are here for a limited time, through March 25.