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The Bristol Blog

Break Bread for Earth Day

posted on April 20th, 2016 by Lauren Pepin

breadEarth Day 1970 was originally focused on environmental concerns, and while it still focuses on concerns it has also become a day to recognize all the efforts that have been made to protect our environment. It has become a celebration of our Earth. This is a time to celebrate a simpler lifestyle which reduces the foot print we will leave for future generations. When there is a celebration, there should be food. Earth Day is a reason to break bread.

In honor of Earth Day, we’d like to call your attention to our delicious line of artisan breads. From Sourdough to Kalamata Green Olive, we have the best breads for sandwiches, dipping, toast, and appetizers.

Visit your Bakery at Bristol Farms this week and grab a few loaves of bread to celebrate Earth Day.

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