Archive for the ‘Bakery’ Category

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2.4.2016

Super Bakery for a Super Game!

Where’s the Big Game party this weekend? I’ll be bringing sliced baguettes and sourdough boules, which are both made in the Bakery at Bristol Farms. Also in hand will be our famous signature dips from our Deli. Which do you prefer – our Chili Con Queso or Spinach Dip? I absolutely love the Chili Con […]

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2.3.2016

Chocolate Dipped Strawberries for Valentine’s Day

Among the many Valentine treats that can be found in our Bakery, you will find one of my favorite – chocolate dipped strawberries. Beautiful, juicy, ripe strawberries pair wonderfully with creamy, dreamy chocolate. What better way is there to express your love and appreciation for your special someone than showering them with stunning strawberries hand-dipped […]

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1.22.2016

Celebrate Pie Day with Half Pies

National Pie day may be an unofficial holiday, but it’s still a reason to celebrate pie. If you’re like most of us who started dieting on January 1st, then you’re probably ready for a cheat day. National Pie day is the perfect day to cheat, and we have a really sweet deal for you – […]

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1.15.2016

Chili – It’s What’s for Dinner

Since it’s inception, Chili has evolved into many different recipes, and every passionate chili-lover on the planet can make an argument about the best chili recipe. We’ve seen everything from chili con carne (chili with meat), to a meatless version, a beanless version, and even pure vegetable chili. Whatever the concoction may be, all chilis […]

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1.9.2016

My, My, Me oh My, I Love Pie!

Happy New Year! It’s that time of year when resolutions are made, health is considered, and the general mindset is about being healthy. Bristol Farms is the perfect place to shop to meet all your health concerns and goals for 2016. Having a healthy outlook on all your eating habits does not mean that you […]

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12.18.2015

The Perfect Pair – “The Cookie” and Hot Coffee

You may have heard the hype – In select locations*, Bristol Farms is making a gooey, buttery, chocolatey cookie called “The Cookie,” which is an all butter cookie containing more than 60% Belgian chocolate, toasted walnuts, and sea salt. The best part is we keep “The Cookie” warm all day so that you can enjoy a […]

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12.16.2015

Bristol Farms’ Homemade Gingerbread

Nothing symbolizes the winter holidays quite like gingerbread. With a rich history dating back to the 15th century, this traditional European bread was originally made in a cake form cut into shapes. Ginger was found to be a natural preservative when baked and was made in part for its digestive properties. Gingerbread has come to […]

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12.1.2015

In our Bakery – Buche De Noel

Buche De Noel, also known as a Yule Log, is the French version of this traditional dessert served at Christmastime. History tells us that a Yule Log was burned on Christmas Eve as a way of warding off evil and preparing for the next season. While we can appreciate history and traditions, we are especially […]

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10.21.2015

New! Artisan Breads

Our Bakery is changing for the better. We are dedicated to bringing you the best tasting, and freshest products that we can. You may have noticed our new Artisan Bread line, if you haven’t tried it yet you have to stop by the Bakery and grab a loaf. We wanted to offer a bread line […]

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10.20.2015

All Things Pumpkin!

So, it seems the weather did not get the hint that it is officially fall. Though we have been still braving the heat, we are enjoying the comforts of the season through fall inspired foods in hopes that cooler weather is just around the corner. As you walk throughout our store, you will find some […]

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