Archive for the ‘Recipes’ Category

You are currently browsing the archives for the Recipes category.

6.27.2016

3 Ways to Grill Corn

Sweet corn is very forgiving and takes little effort to make a big impact on the 4th of July. There are many methods to prepare corn, but nothing beats freshly grilled corn with a light char and nutty flavor. Here are our favorite methods for grilling corn: Grill Naked The simplest of methods is going […]

>> read more
6.27.2016

Baby Back Ribs for the 4th of July

Independence Day is quickly approaching and although we are still adjusting from the “jailbreak” that occurred when our kids got out of school, one question still comes to mind. When will the kids be out of the house? Actually, I am kidding. If it wasn’t for family, then special holidays, like the 4th of July, […]

>> read more
6.24.2016

It’s Cherry Pickin’ Time

When it comes to fruit here in California, it’s easy to say we are spoiled. You can enjoy most of your favorite fruits pretty much any time of the year as you please. Cherries, however, are only here for a limited time: in the late spring and summer months. Whenever we get our first cherry […]

>> read more
6.14.2016

Big Time Tri-Tip & Marinade

Our Butchers have been known to offer the best tri-tip in town. Incredibly tasty with the beefy flavor of sirloin, and a tenderness that simply melts in your mouth. Our Choice Natural Tri-Tip is the perfect cut for summertime grilling with its delicious flavor and ability to soak up the warmth of spices, rubs, and […]

>> read more
6.10.2016

In Season! Honey-Lite Nectarines + Recipe

The first member of the esteemed “honey” line, the super sweet Honey-Lite Nectarine is now available in our stores! Rest assured the name does not mean it is light on flavor. These sub-acid nectarines are absolutely the sweetest, most flavorful nectarines of the season. Their beautiful deep red tones represent the rich sweet taste and […]

>> read more
6.7.2016

Four Roses Bristol Farms Private Selection Single Barrel Bourbon

Bourbon Whiskey has grown to become one of the hottest commodities in spirits today. The mysterious dark spirit’s consumption is far outpacing its production, and by large margins. There are many brands that clutter shelves, with many startups and many styles, which makes one weary about investing in an unknown. The art of whiskey is […]

>> read more
5.31.2016

Grilled Mexican Street Corn!

One of our favorite joys of summer is enjoying a warm, freshly grilled corn on the cob. It seems anywhere you turn, you can find some grilled version of corn, whether it’s at a summer fair, from a local street vendor, or prepared in your own backyard. Nothing beats the flavor of sweet corn with […]

>> read more
5.27.2016

Sweet Blueberries for Memorial Day (Plus Recipe)

Blueberries could easily be named the most perfect berry. They are sweet, sometimes surprisingly tart, ultra nutritious, and are perfect for popping in your mouth for snack time. They are very forgiving and can be added to a variety of sweet desserts, savory dishes, compotes, and preserves…the options are limitless! Speaking of nutrition, blueberries are […]

>> read more
5.25.2016

Weekend Grubbin’ with our Outdoor Grillin’

We’re kicking off grilling season with a delicious, outdoor BBQ cookout every weekend through June 19 starting this Memorial Day weekend! Before you do your shopping, join us for lunch by ordering from our many tasty menu options being cooked at our front entrance by our in-house Chefs. Each weekend will feature a new menu […]

>> read more
5.18.2016

The Buttery Beauty of Burrata & Recipe!

Though pretty much everyone has tried mozzarella, the utter deliciousness of its cousin—Burrata Cheese—has been a bit of a secret until recently. If you haven’t tasted burrata yet, you are in for a treat; it’s a positively dreamy cheese. If you know any Italian, you might already have guessed what lies in store for you: […]

>> read more