Archive for the ‘Special Events’ Category

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8.22.2014

Limited Edition Hatch Chile Ice Cream

If you haven’t been made aware, let me just inform you that we are crazy for Hatch Chiles at Bristol Farms. So, it was a no-brainer when we were provided with an opportunity to partner with local ice cream artisans from L.A. Creamery to develop a Bristol Farms exclusive, limited edition Hatch Chile Ice Cream […]

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8.21.2014

Hatch Chile Fresh Dungeness Crab Cakes

What can be better than a fresh, hand crafted Dungeness crab cake? How about a fresh Dungeness crab cake made with roasted New Mexico Hatch Chiles? Yes, we added these awesome chiles to our crab cakes to add a wonderful smoky and spicy kick. Don’t get me wrong, our new fresh Dungeness crab cakes are […]

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8.15.2014

Putting our Best Hatch Forward

It’s the most wonderful time of the year…and we’re not talking about the holiday season; we’re talking about Hatch Chile season! The sound of chile roasters ablaze and aroma of roasted chiles in the air, chile heads will unite and be of good cheer. If you haven’t yet seen our schedule for eight exciting live […]

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8.13.2014

Hatch Chiles in our Bakery

Bristol Farms kicked off its annual Hatch Chile celebration today with a great ad filled with many of our favorite Hatch Chile products. As you walk the store during this six week promotion, you will find yourself amazed at all the one-of-a-kind, unique products that we have created using the wonderful smoky and spicy Hatch […]

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8.12.2014

Hatch Pepper Cheddar!

Bristol Farms’ Cheese Departments will be featuring Henning’s Hatch Pepper Cheddar during our 6-week Hatch Chile promotion. Hatch Pepper Cheddar is made in the heart of Wisconsin’s dairy land, near Kiel Wisconsin by Henning’s Wisconsin Cheese company. Henning’s was started in 1914 by Otto and Norma Henning who devoted their lives to producing quality cheese. […]

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8.8.2014

Hatch Chiles Have Arrived!

We’ve been anticipating its arrival and the New Mexican Hatch Chile is finally here! We received our first shipment on Tuesday this week, and these chiles are beautiful – they smell great and yield a great amount of heat and flavor. All Bristol Farms stores will be stocked with an abundant supply by the end […]

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8.6.2014

Stubb’s Hatch Chile Marinade & Cookin’ Sauce

“Ladies and Gentlemen, I’m a Cook” is how C.B. “Stubb” Stubblefield introduced himself. But he was more than that; he loved making great tasting food on the grill or in the kitchen. Stubb was proud to put his heart and soul into every recipe and it was this passion that inspired Stubb’s Hatch Chile Cookin’ […]

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7.25.2014

Salad Girl Organic Salad Dressings

Since it’s summer time, it is a great time for enjoying a nice cool salad; especially during the nice heat spell we’ve been having here in the Southland. I would like to introduce you to a new line of salad dressings Bristol Farms is now offering in our Produce Department: Salad Girl Organic Salad Dressings.  […]

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7.21.2014

Peach & Tomato Salad with Greens

Summertime and the living is HOT! On the warm summer days, who wants to eat heavy meals?! Not us – that’s why we came up with a perfect light and refreshing Peach and Tomato Salad with Greens concurrent with our Power of the Peach promotion going on in stores right now! This perfect summer salad […]

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7.17.2014

A Canning Guide with Kilner® for Summer Fruits

In conjunction with our “Power of the Peach” promotion, we are thrilled to introduce a new canning and preserving line from the Kilner® Jar Co.  In the late 1840’s John Kilner started manufacturing the first canning jars in Dewsbury, England.  For nearly a 100 years the Kilner® family owned and operated the company.  By the […]

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