posted on March 8th, 2016 by Keith Tsuchiyama
As my friend George says to me almost every day during Pixie season, “Sweet, petite, and easy to eat… tastes like sunshine. The one and only Pixie tangerine!” Now, I’m not sure where he came up with his catch phrase, but I do have to admit, he’s definitely on to something.
Ojai Pixie tangerines are now in stores! Bristol Farms is proud to offer this sweet variety of locally grown tangerines from the Ojai Valley. Savor the tasty, delicate treat of tree-ripened fruit bursting with sunshine-sweet flavor and juice.
The Pixie tangerine is a uniquely sweet and delicious variety that requires a bit of knowledge and experience to grow well. The Ojai Pixie Growers Association was formed to share information about growing this finicky crop. Tips on everything from pruning, fertilizing, harvesting, selling, and cooking with Ojai Pixies are shared among members to improve their crops year after year.
In 1979 there were two Pixie trees in the Ojai Valley. Today the Pixie Growers… Read More
posted on February 29th, 2016 by Craig Tsuchiyama
Sweet citrus is at the peak of the season and we've come up with some great recipes to enjoy it by. Here we pair our Fresh Atlantic Salmon with the sweetness of Sumo Mandarins in a delicious dinner salad that will have you going back for more.
Sumo Mandarins are such a joy to eat - they are easy to peel, giant in size, and are one of the sweetest citrus varieties you will ever encounter. We recommend you try this recipe soon as Sumo Mandarins will be in season for only a few more weeks. Enjoy!
Sumo Salmon Salad
2 tbsp. orange marmalade
2 tbsp. soy sauce
1 tbsp. light brown sugar
salt & pepper
1 pound fresh Atlantic salmon fillet
1 Bristol Farms 5 oz. spring mix salad blend
2 Sumo mandarins
1/4 cup fresh pomegranate arils
1/4 Bristol Farms Olive Oil
2 tbsp. fresh squeezed Sumo mandarin juice
2 tbsp. white wine vinegar
1. Heat the broiler to medium heat and adjust the rack to 6 inches from the flames. Prepare a broil pan with… Read More
posted on February 25th, 2016 by John Savidan
Bristol Farms is celebrating the many varieties of citrus during our four week promotion of Citrus Madness! Citrus comes in many different shapes, sizes, and flavors. In addition to the more common citrus varieties, such as navel oranges and lemons, Bristol Farms' produce department offers some specialty citrus where you’ll find unique items, such as Ojai Pixie Tangerines and Uniq Fruit. Citrus is delicious enjoyed on its own, but can also brighten up many recipes, such as adding tangerine wedges to salads, or lemon zest to a cookie recipe. Plus, you’ll score extra Vitamin C in your diet.
During the winter months, citrus fruit takes center stage in Bristol Farms' produce departments, and standing tall at center stage are the orange varieties. Whether it's eating out of hand or juicing, oranges are easily the most popular of the wintertime fruits. To assist in your shopping experience of these delicious fruits, we want to share with you some helpful tips and strategies for… Read More
posted on February 25th, 2015 by Carl Smith
Stilton Cheese with Lemon Zest - there's no better cheese to feature during our Citrus 101 promotion going on in-store through March 24th. Smooth, sweet white Stilton is delicately enhanced with fine pieces of zesty lemon. It is a medium flavored cheese made with pasteurized cow's milk, and has easily become a favorite with the winning combination of the mild of white Stilton and the zing of citrus peel. It is deliciously served with a good Sauvignon Blanc.
Stilton cheeses have been granted the status of a protected designation of origin by the European Commission - two of only ten British cheeses currently produced to have such protection. The P.D.O. status requires that only cheese produced in the three counties of Derbyshire, Leicestershire, and Nottinghamshire, and made according to a strict code may be called "Stilton".
Stilton with Lemon Zest is great to snack on, but is wonderful incorporated into many recipes, such as the Lemon Cheesecake below.
Lemon… Read More
posted on February 23rd, 2015 by Kristin Lares
Bristol Farms' Floral Department supports our California growers, and we are so pleased to provide our customers with unique citrus trees from the golden state, starting February 27th. We are offering these citrus trees for a limited time during our four week Citrus 101 promotion going on in-store now!
Our citrus tree supplier was founded in 1946 and is known as a small crop, local Southern California farm. They supply many specialty and everyday varieties of Lemons, Oranges, "Fruit Salad Grafted" citrus trees, Grapefruit, Kumquat, Tangelo, Apple, Avocado, Loquat, Guava, Apricot, Fig, Peach Plum, and assorted nut trees. You name it, they've probably got it. These items are grown in anything from a 5 gallon pot to a 60" box!
During our Citrus 101 promotion, Bristol Farms will be offering the 5-gallon Semi Dwarf Fruit Trees with varieties such as: Eureka Lemon, Meyer Lemon, Cara Cara Pink Navel Orange, and the Moro Blood Orange. They will retail at $44.99. These trees are a great… Read More