Archive for the ‘Say Cheese!’ Category

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1.13.2014

Raincoast Limited Edition Winterfruit Flavored Crisps

Raincoast crisps were invented in Vancouver, Canada by a Parisian-trained chef by the name of Lesley Stowe.  Lesley began her own catering company more than 25 years ago and with the success of her Raincoast Crisps, she has quickly become a household name in Canada and the states alike.  Lesley Stowe’s Raincoast Crisps have even [...]

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11.12.2013

Meet “The Cheese Lady”!

Sarah “The Cheese Lady” Kaufmann will be carving up a storm at our newest location in Santa Monica.  She will be carving a large Wisconsin mammoth cheddar right on the sales floor so customers can interact with her and watch as she creates her masterpiece. Sarah was born and raised in Wisconsin.  She has a degree [...]

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11.1.2013

Bristol Farms Brings You Italy’s 5 Legends!

At Bristol Farms, we love our cheese and our cured meats!  We want to share these wonderful finds with you, so we lined up three demo days in November featuring Parmigiano Reggiano, Grana Padano, Montasio, Prosciutto di Parma, or San Daniele Proscuitto. Parmigiano Reggiano is only produced in Parma, Reggio Emilia, Modena, Bologna, and Montova [...]

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10.31.2013

Meet the Wisconsin Master Cheesemaker!

Our Newport Beach, Santa Monica, and Manhattan Beach stores will be honored with a visit from Kerry Henning from Henning’s Wisconsin Cheese this weekend!  Kerry Henning has been named the “Wisconsin Master Cheesemaker” which is the highest form of honor for any cheesemaker. Kerry Henning continues the family tradition of cheesemaking that was started by [...]

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