May We Recommend
+ Add to Shopping List
Easy Black Bean Soup
Rate this Recipe
Serves 6 |
Thick, rich and easy to make!
|1 tablespoon olive oil|
|1/2 cup onion, minced|
|3 tablespoons carrot, chopped|
|1/2 cup celery, diced|
|1/4 cup green bell pepper, diced|
|1 tablespoon garlic, minced|
|1 teaspoon chili powder|
|1 1/2 teaspoons cumin, ground|
|1 teaspoon oregano, dried|
|1/4 teaspoon freshly ground black pepper|
|3 cans black beans, rinsed and drained|
|2 cups vegetable broth|
|1 cup water|
|green onions, sliced|
- Heat oil in a large saucepan over medium heat. Add onion, carrot, celery, and bell pepper; cook until tender, about 10 minutes, stirring occasionally.
- Add garlic, chili powder, cumin, oregano, and black pepper; stir and saute 3 minutes.
- Add beans, broth, and water; bring to a boil. Reduce heat, and simmer 15 minutes. Cool slightly before processing in blender.
- Serve with sliced green onions.
See Other Recipes Like This
Delicious, Healthy and Easy to Make
Whether you're looking to spice up the regular Fall menu or looking for healthier alternatives, we've got a dish for you. View Recipes >
Eating healthy never tasted so good!
Looking for a healthier option to enjoy for lunch or dinner? Check out these delicious Autumn salads. View Recipes >
The perfect recipes for the school year!
When it comes to the school year, you usually have less time to make breakfast, lunch and dinner. Try these tasty recipes, they're easy, quick and delicious! View Recipes >
Easy and delicious recipes for the big game!
Whip up classic favorites like a hearty chili, baked potato skins and Philly steaks. All your favorite dishes in one place! Don't sweat it on game day, we've got great starters and snacks to make it to the end. Perfect for feeding the whole team. Just be prepared to make seconds, these are the true crowd pleasers! View Recipes >