Lunch with Friends (12-2 pm - $25 per class)
Quick, tasty and easy! Enjoy a complete meal prepared during your
lunch hour!

Jan 13 Super Bowl Bash   
Feb 10 Be My Valentine
Mar 2 Irish Countryside
Apr 6 Spring Farmers’ Market
May 4 Cinco de Mayo Fiesta
Jun 1 Dad’s Day Potluck BBQ

Dinner at Six (6-8 pm - $35 per class)
Relax and watch us cook dinner for you! Menus perfect for the season,
holidays or a family dinner.

Jan 27 Mardi Gras Madness!
Feb 24 Oscar Winning Munchies
Mar 16 Kelly’s Irish Pub
Apr 20 April in Paris
May 18 Springtime in Tuscany
Jun 15 A Special Fathers’ Day


Afternoon Tea (12-2 pm - $30 per class)
Something savory, something sweet and of course a pot of tea! Our teas feature
traditional and updated recipes to enjoy anytime!

Jan 30 Winter Comforts Afternoon Tea
Feb 27 Book Club Afternoon Tea
Mar 19 Irish Lace Tea
Apr 23 Spring Garden Party Tea
May 21 Ladies Brunch Tea
Jun 18 Early Summer Tea


Kids Kitchen (Grades K-8)
(11 am - 2 pm - $35 per class)

Forget about fast food and learn to cook real food in our kitchen! During these HANDS ON classes, young chefs learn to prepare delicious recipes for breakfast, lunch, dinner and much more!

Jan 16 Super Bowl Munchies
Feb 13 Valentine’s Day Party
Mar 5 Leprechauns in the Kitchen
Apr 9 On Top of Spaghetti!
May 7 Mom’s Day Gifts
Jun 4 Dad’s Day Cookout



Contact (310) 233-4752 or gmjohnston@bristolfarms.com to make a reservation(s). Please provide the selected class date(s), student name(s), home address and phone. RSVPs will be confirmed with either a return call or email. Reminder notices will not be distributed, therefore, be sure to mark your calendar!


Grace-Marie's Kitchen is on the 2nd floor of the Bristol Farms located at 1570 Rosecrans Avenue, Manhattan Beach, CA 90266. Both an elevator and steps provide access to the classroom location.


Classes last approximately 2 hours and are demonstration style for the adults and participation style for kids and teens. Class recipes are designed for the home cook (beginner through advanced). Menus are not published in advance as we have "mystery menus". Recipe packets are distributed at each class. All classes are full meals, so come hungry!


Registration fees (cash, check, credit card or Bristol Farms gift cards) are collected on the class date in the classroom. Parties of 4 or more will be required to prepay 50% of the total fee.


Prior to any class, students must provide a 48 hour notice of cancellation directed to (310) 233-4752 or gmjohnston@bristolfarms.com. Failure to provide such notice will result in an mailed invoice for payment of the class fee.


Have your special event here! Tailor-made classes for birthdays, weddings, baby showers, corporate team building, community groups, girl scouts, YMCA and much more.
Classes are full customizable meals
Adult Demonstration - 15 min/36 max
Adult Participation - 15 min/20 max
Child Participation - 15 min/20 max
Class Fee - $45 per student

Please visit the cooking school blog, "Cook and Be Merry", written by Lynne Hemer, "a woman obsessed with food and cooking, in search of new, unusual, exotic and sublime ingredients and recipes." Lynn does a beautiful job writing posts to accompany her beautiful food photography of class sessions held by Grace-Marie.
*Note-All photographs featured on the cooking school page are taken by Lynne Hemer.