Lunch with Friends (12-2 pm - $25 per class)
Quick, tasty and easy! Enjoy a complete meal prepared during your lunch hour!

April 9 Easter Family Brunch
May 7 Mothers’ Day Luncheon
May 21 Memorial Day Potluck
Jun 11 Dad’s Special Day
Jun 25 Red, White & Blue Picnic
Jul 23 Summer Vegetarian
Aug 6 Girlfriends’ Gathering
Aug 27 Labor Day Grill

Dinner at Six (6-8 pm - $35 per class)
Relax and watch us cook dinner for you! Menus perfect for the season, holidays or a family dinner.

April 2 Mediterranean Easter
April 23 April in Paris
May 14 Tuscan Spring
Jun 4 Fathers’ Day Grillin’
Jun 18 Patriotic Fireworks Dinner
Jul 16 Hawaiian Summer Breezes
Jul 30 Evening Picnic in Provence
Aug 20 Cool Caribbean Flavors


Afternoon Tea (12-2 pm - $30 per class)
Something savory, something sweet and of course a pot of tea! Our teas feature traditional and updated recipes to enjoy anytime!

April 5 Easter Bonnet Tea
May 3 Afternoon Tea for Mothers’ Day
Jun 7 Red Hat Afternoon Tea
Jul 12 Southern Comforts Afternoon Tea
Aug 2 Summer Garden Afternoon Tea

Kids Kitchen (Grades K-8)
(11 am - 2 pm - $35 per class)

Forget about fast food and learn to cook real food in our kitchen! During these HANDS ON classes, young chefs learn to prepare delicious recipes for breakfast, lunch, dinner and much more!

April 12 Bunny Hop Easter Picnic
May 10 Morning Glory Breakfast for Mom
June 14 Pizza for Dad’s Day
   
Kids Kitchen Summer Cooking Camp (Grades K-8)
(11 am - 2 pm - $35 per class)
Jul 19 Rise and Dine
Jul 26 Cookin’ in the Firehouse
Aug 9 On Top of Spaghetti
Aug 16 Mexican Fiesta
Aug 23 All Around the Campfire



Contact (310) 233-4752 or gmjohnston@bristolfarms.com to make a reservation(s). Please provide the selected class date(s), student name(s), home address and phone. RSVPs will be confirmed with either a return call or email. Reminder notices will not be distributed, therefore, be sure to mark your calendar!


Grace-Marie's Kitchen is on the 2nd floor of the Bristol Farms located at 1570 Rosecrans Avenue, Manhattan Beach, CA 90266. Both an elevator and steps provide access to the classroom location.


Classes last approximately 2 hours and are demonstration style for the adults and participation style for kids and teens. Class recipes are designed for the home cook (beginner through advanced). Menus are not published in advance as we have "mystery menus". Recipe packets are distributed at each class. All classes are full meals, so come hungry!


Registration fees (cash, check, credit card or Bristol Farms gift cards) are collected on the class date in the classroom. Parties of 4 or more will be required to prepay 50% of the total fee.


Prior to any class, students must provide a 48 hour notice of cancellation directed to (310) 233-4752 or gmjohnston@bristolfarms.com. Failure to provide such notice will result in an mailed invoice for payment of the class fee.


Have your special event here! Tailor-made classes for birthdays, weddings, baby showers, corporate team building, community groups, girl scouts, YMCA and much more.
Classes are full customizable meals
Adult Demonstration - 15 min/36 max
Adult Participation - 12 min/16 max
Child Participation - 12 min/20 max
Class Fee - $45 per student

Please visit the cooking school blog, "Cook and Be Merry", written by Lynne Hemer, "a woman obsessed with food and cooking, in search of new, unusual, exotic and sublime ingredients and recipes." Lynn does a beautiful job writing posts to accompany her beautiful food photography of class sessions held by Grace-Marie.
*Note-All photographs featured on the cooking school page are taken by Lynne Hemer.