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Quick, tasty and easy! A complete meal prepared especially for you during the lunch hour. |
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September 8 |
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School Days Casseroles |
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September 22 |
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County Fair Blue Ribbons |
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October 6 |
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Autumn Farmers Market |
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October 20 |
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Bavarian Oktoberfest |
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November 3 |
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One Pot Delish! |
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November 17 |
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Gobbler Feast Sides |
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December 1 |
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Holiday Kitchen Gifts |
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December 15 |
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Homespun Holidays |
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January 5 |
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Book Club Luncheon |
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January 19 |
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Momma Mia Lunch |
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Relax and watch us cook dinner for you!
Each menu includes an appetizer, soup or
salad, entree, side dish, bread, dessert and a
non-alcoholic beverage! |
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September 14 |
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Farewell to Summer Harvest |
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September 28 |
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Wine Country Crush |
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October 12 |
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Paris Bistro Dinner |
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October 26 |
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Cozy Curry Dinner |
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November 9 |
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Cabin Fever Fondue
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November 23 |
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Lightstyle Thanksgiving |
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December 7 |
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Candlelight Holiday Dinner
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December 21 |
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Festive Holiday Appetizers |
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January 11 |
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Winter Fireside Dinner |
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January 25 |
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“Year of the Rabbit” Celebration |
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Something savory... something sweet... and
of course a pot of tea! Join us as we prepare
traditional and updated recipes for you to
enjoy with a cup of tea. |
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September 18 |
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Back to School Tea |
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October 16 |
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Witches Brew Tea |
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November 13 |
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Thanksgiving Harvest Tea
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December 11 |
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Dickens Christmas Tea |
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January 15 |
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Cozy Winter Tea |
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Having dinner with a few friends or a party for a crowd?
Join the fun as we create and share our favorite recipes
for every occasion! |
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September 25 |
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Harvest Tapas Party |
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October 9 |
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Italian Vineyard Table |
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November 6 |
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Holiday Dessert Party |
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December 4 |
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Easy Holiday Entertaining |
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January 8 |
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Mammoth Ski Party |
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Forget about "fast food" and learn to
cook "real food" in our kitchens! Create tasty recipes for
breakfast, lunch, dinner,and more. |
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September 11 |
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After School Snack Attack |
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October 23 |
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Halloween Zombie Party |
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November 20 |
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Turkey Day Cookin’ |
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December 18 |
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Santa’s Sweet Workshop |
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January 22 |
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Snowy Day Supper |
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School Location
Grace-Marie’s Kitchen is on the 2nd
floor
of the Bristol Farms located at 1570
Rosecrans Avenue, Manhattan Beach, CA
90266. Both an elevator and steps
provide
access to the classroom location.
Class Fees
Registration fees (cash, check, credit
card
or Bristol Farms gift cards) are collected on
the class date in the classroom. Parties of
4 or more will be required to prepay 50%
of the total fee. |
Abour Our Classes
Classes last approximately 2 hours and are demonstration style for the adults and participation style for kids and teens. Class recipes are designed for the home cook (beginner through advanced). Menus are not published in advance as we have "mystery menus" (the class theme
provides a clue for the recipe selection). Recipe packets are distributed at each class. |
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Cancellations
Prior to any class, students must
provide
a
48 hour notice of cancellation directed to
(310) 233-4752 or
gmjohnston@bristolfarms.com Failure to provide such notice will result in
an mailed invoice for payment of the class
fee. |
Reservations
Contact (310) 233-4752 or
gmjohnston@bristolfarms.com to make a
reservation(s). Please provide the selected
class date(s), student name(s), home
address and phone. RSVPs will be
confirmed with either a return call or
email. Reminder notices will not be
distributed, therefore, be sure to mark your
calendar! |
Private Classes!
Have your special event here! Tailor-made classes for Birthdays,
Weddings or Baby Showers, Anniversaries, Supper Clubs, Mom’s Night Out, Office Parties,
Corporate Team Building,
Community Groups, Girl Scouts, Boy Scouts, YMCA, Homeschooling, and
much more!
Details are:
1. All classes are full meals and can be customized.
2. Adult Demonstration - 15 minimum/36 maximum students
3. Adult Participation - 12 minimum/16 maximum students
4. Teen/Child Participation - 12 minimum/20 maximum students
5. Class Fee - $45 per student. |
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