A Healthier Twist

With just a little creativity and a few fresh ingredients, it can be easier than you think to lighten up your favorite dishes and satisfy your cravings. Full of flavor and texture, creamy chicken salad is a tried and...

Farm Report

View in-season produceDecember is a month full of delicious seasonal produce, and plenty of opportunities to use it! Take advantage of fresh fruits and vegetables in your baked goods and holiday dishes. Fresh citrus also makes a lovely holiday gift. Fill an attractive bowl or basket with fresh oranges, grapefruit, mandarins or a combination of a few varieties.

Produce Color

Produce that share color often share health benefits. Learn about eating by color!

Winter recipes

The cold, frosty days and nights of winter belie the depth of flavor found in the season's bounty of fresh foods. Sparkling, bright citrus, from lemons to tangerines, add vibrant acidity to vinaigrettes and desserts. Root vegetables braised with beef and lamb become more delicious the longer they stay in the pot. And seafood is the perfect ingredient for making robust stews.


Myricetin

A naturally occurring flavonoid that is found in berries, fruits, vegetables, herbs, tea and wine.

>> Learn More About Myricetin

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