Holiday Seafood Feasts Start Here!
What comes to mind when you think of a holiday feast? Roasted, free-range turkey, honey glazed, spiral-sliced ham, and even a rack of lamb are the usual suspects, but if you’ve ever been privy to a holiday seafood feast – whether at an intimate Christmas Eve Dinner or an extravagant New Year’s Eve Party, then you know just what a statement beautiful shellfish, sushi, and caviar will make!
Succulent colossal cocktail shrimp or wild-caught shrimp platters, the classiest of caviar, and melt-in-your-mouth fresh crab cakes are menu musts for the holiday season trendsetter.
Our Dungeness crab cakes are handmade with sustainable crab, seasoning, and just the right amount of breadcrumbs for a delicate and yet oh-so satisfying appetizer. Follow up the crab cakes with steamed Dungeness crab served with hot butter and lemon and a chilled wild-caught shrimp platter, complete with lemon and homemade cocktail sauce. All of our shrimp is wild-caught or highly regulated farm raised with a firm texture and delightfully sweet flavor.
As for caviar, we have a variety of selections all at varying price points so you can pick the taste, texture, and price point that best suits your holiday party. Our favorite caviar this season? Definitely Ossetra Caviar, which is prized caviar from the Ossetra sturgeon and boasts a rich and nutty flavor.
If you’re looking for something even more unique, look no further than our top quality sushi platters. With a variety of rolls and poke to choose from, your home will truly feel like a high-end sushi restaurant. Buttery salmon, our signature spicy tuna, and authentic Hawaiian poke are all possibilities for the sushi platter of your dreams. With delicious options like these and so much more, our seafood department is encouraging you to stash away your oven mitts for the rest of the season.