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Patriotic Party Time: Light Up Your July 4th Celebration

Create some foodie fireworks this Fourth of July with a star-spangled, show-stopping menu! Whether you’re backyard-barbecuing, picnicking in the park, or beaching it up in sun-soaked SoCal style, we’ve got all the amazing eats and drinks you need for the tastiest holiday get-together. Check out the checklist below, and enjoy the freedom to totally stuff yourself!

Three cheers for the red, white and booze! Toast America the Beautiful with our local craft beers and California wines. Be sure to stock up on uber convenient canned wines from West + Wilder or Casa Luigi! They’re portable and easy to chill, making them perfect for picnics and pool parties.

Fire up the grill and fire up your taste buds with our premium organic Italian sausages. These snappy and flavorful sausages pair wonderfully with grilled onions and peppers as well as our flaky, buttery Private Label Brioche Buns. Want to get fancy? Top them with specialty slaw or peach salsa from our deli…or melt some of our own pepper jack slices on top and pair with roasted jalapenos for the ultimate kick of heat.

Our kabobs are downright killer in the tender, juicy, and tasty department. Visit our meat department for a selection of seasoned, marinated, and skewered ready-grill-ready kabobs. From chicken to steak to veggie, you’ll find something to satisfy every guest.

What could be more all-American than a thick, juicy burger? Feel good about the beef you serve your family and friends with our grass-fed Wagyu beef. With exceptional flavor and Provide an array of traditional condiments (and bacon, please!), and for extra fun, try these creative burger toppings:

  • Hummus, avocado, and sprouts
  • Brie, arugula, and Dalmatia fig spread
  • Potato chips and dill pickle slices
  • Gruyere and sautéed mushrooms with thyme
  • Caramelized onions and blue cheese
  • Smoked Cheddar, Bristol Farms bacon, grilled onions, and Thousand Island

Grill up some of summer’s best produce for an unexpected way to enjoy fruit. Watermelon and pineapple get delightfully caramelized on the grill and then can be eaten as is or as a topping for salads, burgers, etc. Anaheim chili peppers are wonderful grilled too, especially if you carefully stuff them with black beans and Bristol Farms salsa and pepper jack cheese after grilling…and then quickly heat under the broiler until the cheese is melty.

Pack that picnic basket (or beach cooler) with grab-and-go goodies for your July 4th adventure! Visit our deli for a deli-licious selection of imported cheeses, charcuterie, pasta salad, cucumber salad and more. Plus, you’ll find all the fixings you need for build-your-own sandwiches, including in-house roasted meats, sliced cheeses, garden veggies and freshly baked bread. Don’t forget our famously awesome scratch made guacamole and salsas with chips too!

Salute summertime freshness and flavor with side salads made with seasonal fruits and vegetables from our produce department! Then toss in some cheese for the ultimate sweet-and-savory combo:

  • Watermelon cubes, mint leaves and crumbled feta
  • Grilled peach halves with burrata cheese and balsamic glaze
  • Strawberries, blackberries and blueberries with basil and fresh mozzarella balls
  • Grilled corn, diced red bell pepper, diced red onion, cilantro, lime, and cojita cheese

A Very SoCal Summer with Bristol Farms

It’s easily our favorite season in Southern California. Lasting through most of October, our extended summer means sunshine and perfectly warm air with ample time for backyard BBQs, beach gatherings, outdoor birthday parties, and of course, anywhere picnics. And what makes these sunny shindigs just so awesome? Beloved friends and family…and only the most fantastic food and drinks, too.

Read our Summer magazine here!

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