posted on September 19th, 2018 by Roberto Lewis
We hope you’ve been following along as we journey through the cuisines of different cultures. We’ve finally arrived in France, a culture renowned for its food. Where do we begin? At breakfast, of course. And no French breakfast would be complete without a selection of fruit preserves from Bonne Maman.
BREAKFAST IN PARIS
The traditional Parisian breakfast will commence with a bread item, perhaps a toasted brioche tartine with cultured butter and wildflower honey. Add to that a warm croissant and an espresso with a dash of milk. Your choice of jam will determine the character of your meal. A tablespoon of Bonne Maman’s Lemon Curd will transform your buttered tartine into a smooth, rich treat you’ll need to close your eyes to savor properly. A dollop of their Raspberry or Apricot Preserves applied to the croissant, on the other hand, will provide a jolt of sweetness that will contrast nicely with each sip of espresso.
IT'S NOT A JAM. IT'S A "PRESERVE."
According to… Read More
posted on March 6th, 2018 by Leslie Thomas
This day belongs to no specific country, organization, or race. It celebrates and advocates women everywhere. And for Bristol Farms it means celebrating all of our amazing customers. We celebrate inspirational, courageous, talented, creative, kind, and hard-working mothers, professionals, students, entrepreneurs and mentors.
It also gives us a time to spotlight just a few of our favorite women-owned vendors who are also local to Southern California. We learn about Natasha Case; the oh-so creative ice cream-loving guru behind Coolhaus. We also cover Galit Laibow, Sarah Michelle Gellar, (and yes, Greg Fleishman - even if he is a guy). They are the founders of the revolutionary baking line, Foodstirs. We also have Lori; the imaginative creator of Lori’s Lemonade. Finally, we look at the lovely ladies of Muddle + Wilde organic craft drink mixers. We are stoked to honor them all.
Natasha Case, Coolhaus
Coolhaus co-founders Natasha Case and Freya Estreller… Read More