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The Bristol Blog

It’s Okay to Lick the Spoon: Our Very Own Southern California Local Raw Honey

We are pleased to introduce our line of local, raw, unfiltered, and unprocessed cold-packed raw honey, drawn from the abundant flora of Southern California.  Cold packed by hand, our raw honey has a creamy texture that will not only entertain your taste buds but inspire you to include it in recipes as a handy, all-natural source of sweetness. Southern California Orange Blossom Once our Orange Blossom honey finds its way into your cupboard, you're not going to want to let it go. It's… Read More

October 5th, 2018

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Roberto Lewis

Artisan Vegan Pasta in Twenty Minutes With Tiberino One‑Pot Pasta

When was the last time you had a pasta dinner that excited you? Linguini with Pesto Genovese, for example. Perhaps that’s a dish that can wait until Friday when there will be more time to shop for fun ingredients. But you’re not a machine.  Food is more than fuel. When we make a commitment to preparing simple and flavorful meals, we are giving ourselves more than the gift of improved health. We are making room to slow down and appreciate a sensory experience; to savor aromas, textures… Read More

September 26th, 2018

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Roberto Lewis

Take a Trip Through Taste: Italy Edition

If you’ve been following along with us as we share a few of our select favorite European cuisines, then chances are you’ve also been anticipating our tasting “arrival” in Italy. Any conversation about Italian culture would feel incomplete without an acknowledgment of its incredible food. The cured and roasted meats like Prosciutto Di Parma and Porchetta, the creamy cheeses like Bufala and Provolone, and the many pastas and wines of Italy are all legendary; and this month we are… Read More

September 25th, 2018

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Roberto Lewis

French Breakfast With Bonne Maman Preserves

We hope you’ve been following along as we journey through the cuisines of different cultures. We’ve finally arrived in France, a culture renowned for its food. Where do we begin? At breakfast, of course. And no French breakfast would be complete without a selection of fruit preserves from Bonne Maman. BREAKFAST IN PARIS The traditional Parisian breakfast will commence with a bread item, perhaps a toasted brioche tartine with cultured butter and wildflower honey. Add to that a warm… Read More

September 19th, 2018

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Roberto Lewis

Women Owned: A Few of Our Favorite Vendors

#InternationalWomensDay This day belongs to no specific country, organization, or race. It celebrates and advocates women everywhere. And for Bristol Farms it means celebrating all of our amazing customers. We celebrate inspirational, courageous, talented, creative, kind, and hard-working mothers, professionals, students, entrepreneurs and mentors. It also gives us a time to spotlight just a few of our favorite women-owned vendors who are also local to Southern California. We learn about… Read More

March 6th, 2018

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Leslie Thomas

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Hey Amazon PRIME customers...In honor of Prime Day, we're giving you a FREE USDA PRIME NY 🥩 today and tomorrow with any $50 Amazon Prime Now order with Bristol Farms. These steaks are heavily marbled, and oh so juicy and flavorful. {Amazon Prime Now link is in our bio} The details: Simply go to the url in our bio and enter your zip code. Bristol Farms will pop up as a retailer if we deliver to your area. Add the Prime Steak to your order (there will be a button to do this!) and spend $50. Discount will be applied at check-out. That's it!! #bristolfarms
Start off your Sunday with a slice of 🍑 & raspberry galette ✨ ice cream optional! 😉 Our peach dessert recipe contest runs until July 30th! Enter with #BFGetPeachy for the chance to win a $500 gift card! More info at the link in our bio. #bristolfarms
Save time cutting up that 🍍 so you can have more pool time! Attention Yorba Linda shoppers: @opinelofficiel will be popping up in the store and offering up to 20% off their whole line of knives today & tomorrow from 11 to 3! #bristolfarms #bristolfarmsyorbalinda
We love everything about this grilled 🍑 salad. Sweet, smokey and perfect for Summer! Pick up our locally grown peaches in store NOW — we bet you’ll be coming back for more after you take that perfectly sweet first bite! Pro tip: We also carry Grilled Peaches with Balsamic Glaze in our deli & burrata in our cheese department! #bristolfarms
It’s officially National Pick Blueberries Day! Whether atop yogurt, inside 🥞, in a smoothie or just straight out of a bowl — 🎉 we think blueberries are worth celebrating! If you get our emails, check your inbox for a FREE blueberry offer today. If you haven’t signed up yet...get to it through the LINK in our bio! We give away freebies every week! #bristolfarms
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My Bristol Farms
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