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Sweet Onion Soup

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Serves 4 | 
A highly flavorful soup that's easy to make.


6 OSO Sweet Onions, chopped
2 tablespoons butter
1 cup skim milk, or half & half
1 cup vegetable stock
2 green onions, chopped
Seasonings and herbs, optional


  1. Preheat large saucepan on medium heat. Add butter, once melted, add onions and stir until they are coated. Cover pan and reduce heat to simmer for 1 hour.
  2. Add skim milk and vegetable stock and simmer uncovered until thickened, stirring occasionally. (For richer soup, use less additional liquid.) Sprinkle seasonings and herbs over soup and stir in.
  3. Spoon soup into serving bowls and top with chopped green onions.
Main Ingredient: Sweet Onion
Cooking Method: Stove
Course: Soup

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