32 tomato juice
1/2 Bristol Farms Cocktail Sauce
1/4 fresh lemon juice
2 kosher salt
Freshly cracked black pepper
In a pitcher, combine tomato juice, Bristol Farms Cocktail Sauce, lemon juice, vodka, and kosher salt. Stir.
Fill 6 glasses with ice. Pour the Bloody Mary mixture. Garnish with celery and a crack of black pepper.