1 stick unsalted butter
1 tablespoon olive oil
2 tablespoons parsley finely chopped
2 tablespoons chives finely chopped
2 tablespoons fresh thyme finely chopped
1 clove garlic minced
Grated zest of 1 small lemon
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
Add room temperature butter to a mixing bowl.
Incorporate remaining ingredients into the butter using the back of a large fork.
Transfer to ramekin and enjoy your amazing steak!