This vibrant cocktail is the ultimate celebration of golden hour in a glass. Between the tropical pineapple and the bright lemonade, it delivers a clean, crisp flavor that is made for lounging poolside or relaxing on the patio.
Ingredients
2 ounces vodka
3 ounces Bristol Farms lemonade
1 ounce fresh pineapple juice
1/2 ounce fresh lemon juice
ice
Edible flowers such as violas, chamomile, or marigolds
Directions
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Fill a cocktail shaker with ice and add the vodka, lemonade, pineapple juice, and fresh lemon juice.
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Shake the mixture for about 10 to 15 seconds until the outside of the shaker feels very cold to the touch.
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Strain the drink into a chilled glass filled with fresh ice to ensure it stays crisp and cold.
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Gently place your chosen edible flowers on the surface of the drink so they float atop.
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Enjoy!
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