Halibut Aguachile

Fresh, tender, and slightly spicy, this ceviche-like dish can be scooped onto salty tortilla chips or tostadas for the ultimate appetizer.

• Recipes
• Seafood Roadshow

Crispy Orange Cod With Fennel, Avocado, & Citrus Salad

Winter citrus is here! And we are loving this recipe for Crispy Orange Cod with Fennel, Avocado, and Citrus salad! It’s light, healthy, bright in flavors, and the perfect recipe for two.

• Seafood Roadshow

Cioppino

An Italian-American classic that brightens up any holiday table! Available exclusively during the holidays, our housemade tomato-based cioppino broth is tangy and briny, creating the perfect base for this complex seafood stew.

• Recipes
• Seafood Roadshow

Grilled Cajun Shrimp

Versatile, low-calorie, and packed with hard-to-find nutrients, shrimp is the perfect protein. Try this grilled cajun shrimp recipe for maximum flavor.

• Recipes
• Seafood Roadshow

Blackened Salmon

If you love salmon and crave a bold, spicy flavor, this Blackened Salmon recipe is sure to satisfy.

• Recipes
• Seafood Roadshow

Pomegranate Glazed Salmon

Put a modern spin on your Thanksgiving feast with this seasonal seafood entrée! Bright sweetness and tart undertones make this homemade glaze a perfect match for tender, flaky salmon fillets.

• Recipes
• Seafood Roadshow

Strawberry Pomegranate Salsa With Chocolate “Chips”

If you’re a fan of chocolate covered strawberries, then you’re going to love this Strawberry Salsa and Chocolate “Chips” recipe.

Strawberry Balsamic Spritz

Love at first sip! This elegant spritz delivers a harmonious blend of sweet and savory flavors with delicacy and finesse.

Burrata With Truffle Honey

Our signature burrata’s soft, stracciatella center is complemented by Ritrovo’s Italian Black Truffle Honey in this rich, low-effort appetizer. Simple yet indulgent, enjoy a complex profile that’s bursting with decadent, umami goodness.

Aperitivo Rosé

Perfect for an at-home aperitivo hour, this sparkling Rosé cocktail is light, refreshing, and low ABV. A dry glass of wine is sweetened with a touch of elderflower liqueur, while bubbly Topo Chico and lemon juice add texture and acidity.

Apple Butter Pie

Our Bristol Farms Apple Butter boasts a silky smooth texture and a slightly caramelized flavor, making the perfect pie filling!

• Recipes
• Thanksgiving

Brown Butter Pears With Chantilly Cream