Meet the Founders: Allison Monette and Julie Bishop of O’My Gelato.
Allison Monette wanted to cut back on dairy without giving up her favorite dessert. Unfortunately, she couldn’t find a vegan ice cream to satisfy her cravings or her desire for clean, allergy-friendly ingredients.
“I knew it had to be possible to make a creamy treat with the same simple ingredients as real ice cream. Fortunately, I met Julie, and she brought my dairy-free gelato dreams to life. We worked so well together, she agreed to be my co-founder. The rest is history — or her-story — for our certified women-owned company.”
To learn more about @omydairyfree & Allison and Julie, check our link in bio (Meet the Founder).
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