mini peach tarts

this recipe for mini peach tarts combines winter’s most wonderful spices with the flavor of summertime peaches. you’re in for a real treat.

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flourless chocolate cake

made with just a handful of simple ingredients, this passover-friendly recipe is sure to please even the most discerning chocolate lovers at your table.

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jing gao's spicy ice cream sandwich

this recipe from jing herself combines creamy goodness with high-scoville flavor for a hot new twist on the all-time classic ice cream sandwich.

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sliced peach galette

our peach slices are ready to be added to all of your favorite recipes. looking for inspo? look no further than this gorgeous sliced peach galette.

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sundae funday

whip up dessert in no time? this classic recipe features thick banana slices and luscious caramel sauce to make any day sundae funday!

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rocky road ice cream bars

fall in love with plant-based decadent desserts. you''ll never guess this recipe for ice cream bars is vegan!

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sufganiyot

celebrate the traditions of hanukkah by trying our favorite recipe for sufganiyot, israeli jelly doughnuts.

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fresh berry tiramisu

this delicious no-bake dessert is a snap to make, looks beautiful and tastes even better. a perfect way to showcase in-season fresh berries.

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vegan meringues

the water from a can of chickpeas is liquid gold known as aquafaba. whip up this easy vegan meringue and skip the egg whites.

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pear cardamom crumb tart

fragrant and juicy, bartletts are the quintessential pear. they’re naturally perfect, which you''ll see after trying this pear cardamom crumb tart.

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pie crust

our jarred fruits and veggies can do it all, but we really love them in baked goods. the pie’s the limit when you start with our worry-free crust recipe.

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blood orange cake

tangy & tart, blood oranges please all the senses. their peak season runs through winter, so take advantage of the harverst with this blood orange cake.

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