![Lavender Simple Syrup](https://www.bristolfarms.com/getmedia/d659a19d-a6d7-4a61-967e-954279bde43a/Recipe-holder-image_BF-1_10.jpg)
Ingredients
1 cup water
2 cups sugar
4 tablespoons lavender flowers (fresh or dried)
Directions
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In a small pot, add water and sugar over medium heat. Stir until dissolved.
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Add lavender. Bring to a boil and then return to low heat. Cook for 15 minutes.
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Remove from heat and let steep for 1 hour.
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Strain to remove lavender before storing in the fridge.