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Pumpkin Bites

Pumpkin Bites


  • 1 cup oat flour

  • 1/2 cup pure canned pumpkin

  • 1/4 cup beef stock

  • 2 large eggs


  1. Put all ingredients in a bowl (or food processor). Mix until a firm dough has formed.
  2. Roll out until 1/4 inch thick. Preheat the oven to 325°F.
  3. Use a paring knife, or a fun cookie cutter, to cut out cookies.
  4. Place on a lined baking sheet and bake for 20-25 minutes.
  5. If you don’t have oat flour on hand, blitz whole rolled oats in a blender until smooth.
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