Looking to add some heat to your mocktail game? This spicy pear punch mocktail is the perfect balance of sweet and spicy, making it a delicious and unique drink to serve at your next holiday gathering.
Ingredients
4 cups pear juice
2 cups ginger ale
1 cup sparkling water
1/2 cup lime juice
1/2 cup honey
1 tablespoon cinnamon
1/2 teaspoon cayenne pepper
Optional Ingredients
1 pear slice, for garnish
Directions
-
In a large pitcher, combine the pear juice, ginger ale, sparkling water, lime juice, and honey.
-
Add the cinnamon and cayenne pepper to the pitcher and stir again.
-
Chill the punch in the refrigerator for at least 30 minutes.
-
Before serving, stir the punch again to make sure the spices are evenly distributed.
-
Serve the punch over ice, garnished with slices slices of fresh pear.
-
Enjoy!
- Tags
- Recipes Thanksgiving 101