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Caprese Bites

Caprese Bites


  • 12 slices Genoa Salami

  • 12 fresh mini mozzarella balls

  • 2 large tomatoes diced

  • 2 tablespoons olive oil

  • 2 tablespoons balsamic vinegar

  • 1 bunch fresh basil finely chopped

  • Kosher salt & black pepper to taste


  1. Preheat oven to 375°F.
  2. Place one slice of salami in each muffin indent. Bake for 10-15 minutes or until salami is crispy.
  3. As it bakes, add chopped tomatoes, finely chopped basil, balsamic vinegar, olive oil, salt, and pepper to a bowl. Stir to combine.
  4. Remove from oven and let cool.
  5. Add mozzarella and top with dressing mixture. Enjoy! 

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