Ingredients
2 cups all-purpose flour
2 tablespoons granulated sugar
3 eggs, separated
1 tablespoon salt
1 tablespoon baking powder
2 cups sour cream
5 tablespoons Real California melted butter
Directions
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In a mixing bowl, stir together flour, sugar, baking powder and salt.
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Separately, beat egg yolks with sour cream and melted butter. In another bowl, beat whites until stiff peaks form.
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Stir sour cream mixture into flour mixture just until all ingredients are moistened, then stir in egg whites.
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Spoon onto a hot, prepared waffle iron and bake until golden brown. Use a stick mold iron or slice the waffles into strips.
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