Blackened Salmon

If you love salmon and crave a bold, spicy flavor, this Blackened Salmon recipe is sure to satisfy.

• Recipes
• Seafood Roadshow

Salmon Skewers

When it comes to seafood, salmon is one of our favorite fishes! Buttery yet flakey, it’s packed with protein, rich in Omega-3 fatty acids and loaded with selenium, a powerful antioxidant.

• Recipes
• Hello Sunshine: At the Grill

Pomegranate Glazed Salmon

Put a modern spin on your Thanksgiving feast with this seasonal seafood entrée! Bright sweetness and tart undertones make this homemade glaze a perfect match for tender, flaky salmon fillets.

• Recipes
• Seafood Roadshow

Salmon Burger

These Bristol Farms salmon burgers, topped off with Mango Salsa & Jalapeño Aioli are sweet, vibrant and have just the right amount of heat.

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Grilling Plank Salmon With Brown Sugar Mustard Glaze

Broiled Salmon With Tangerine Salsa

Tangerine salsa provides just the right level of tang to this broiled salmon recipe.

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Sweet And Savory Salmon

Wild king salmon is buttery, delicious, and incredibly nutritious so try our go to sweet and savory salmon recipe for an outstanding entree.

• Recipes

Blackened Salmon Tacos With Pineapple Salsa

These blackened salmon tacos with pineapple salsa are perfect for a quick and healthy meal packed with nutritional benefits.

• Recipes

Gravlax

Gravlax can be served as a main entrée or as an irresistible garnish on latkes. This recipe makes it easy to make for the holidays and beyond.

• Recipes

Grilled Corn & Hatch Pepper Succotash

Roasted Hatch peppers and charred corn bring a smoky and spicy note to this hearty succotash. We swapped traditional lima beans for edamame, and added tons of flavor with spices like cumin and paprika, as well as fresh lime and herby mint. It’s a perfect bbq side and goes great with grilled proteins like salmon or chicken.