Bristol Farms

California Inspired Citrus & Herb Sourdough Stuffing

Bring a West Coast twist to your holiday table with California-Inspired Citrus & Herb Sourdough Stuffing. Tangy sourdough absorbs aromatic herbs, sun-drenched orange zest, and toasted walnuts, creating golden-crisp edges and a fresh, flavorful bite.

The Cookie Tiramisu

We all know and absolutely love The Cookie, but imagine it soaked in espresso and topped with a mascarpone whipped cream and a dusting of cocoa powder for the ultimate Chocolate Chip Cookie Tiramisu.

Thanksgiving Sausage Stuffing

Spice up your traditional stuffing recipe with Lottie's ground breakfast sausage - made with all natural pork, chile flake, maple syrup, and fresh herbs!

Paper Plane Cocktail

The Paper Plane is a timeless libation that is beautifully balanced between sour and bitter. Most importantly, an equal-parts formula makes for easy entertaining!

Pumpkin Spice Dessert Focaccia With Cream Cheese Drizzle

If you tried our savory pumpkin focaccia recipe, you’re going to love our Pumpkin Spice Dessert Focaccia with a Cream Cheese Drizzle. Subtly sweet, with just the right touch of pumpkin and all the cozy spices of the season.

Apple Cider Margarita

Apple cider season is in full swing – make the most of it with this tangy take on a margarita!

Maple Glazed Ham

Enjoy the best of both worlds with this sweet and savory Maple-Glazed Ham!

Pomegranate Glazed Salmon

Put a modern spin on your Thanksgiving feast with this seasonal seafood entrée! Bright sweetness and tart undertones make this homemade glaze a perfect match for tender, flaky salmon fillets.